Welcome to Food Days Seinäjoki!
We bring together food chain innovators to the best place for food business, to discuss how to sustainably grow in the food sector.
This internationally recognized event offers inspiration for innovative food system development that enables sustainable growth in the industry.
We aim to spin fruitful encounters and frank discussions around the theme of sustainable future of food and showcase the strong expertise of Seinäjoki region. This event gathers together the entrepreneurs, decision makers, researchers and developers alike.
Food Days 2025 program
This year we deep dive into five themes inspired by the evolving food system. We are honored to have many international, high level speakers in 2025 event program. Hope you join us!
Themes for our 2025 event are: Food export, Urban food strategies, Food & tech, Data related to sustainable food systems and Culinary culture. These themes will be discussed during all 3 event days, by food system entrepreneurs, regional RDI players and international food system thought leaders.
Program encourages encounters, new knowledge and cooperation to be sprung in Seinäjoki – the best place for food business!
Food Days is organized in collaboration with Into Seinäjoki Ltd., University of Helsinki Ruralia Institute and Seinäjoki University of Applied Sciences. The projects involved are funded by the European Union, Regional Council of South Ostrobothnia and city of Seinäjoki.
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